Saturday, 15 July 2017

Schwarzwälder Kirschtorte - Black Forest Gateau

By Dieter

200gr Flour
200gr Sugar
40gr Chocolate powder
1/2 tbsp baking powder
pinch salt
  • Mix in a large oven pan
200ml chocolate milk
200ml sunflower oil
1 tbsp vanilla
  • Mix the three liquid ingredients in a large bowl, pour into the oven pan, and thoroughly stir together. Bake for ~40 at 175C until fork comes out clean.
50gr cherry jam
~25 cherries

200ml cream
1 pack Ruf Unsere Schlagcreme Vegan
Chocolate shavings (~15gr)
  • Wash and destone the cherries. 
  • Let the cake briefly cool down before spreading a layer of jam and putting the cherries on top. 
  • Beat the schlagcreme powder into the cold cream until it is solid and spread across the cherries before adding the chocolate shavings on top.

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