Add rice vinegar to the rice when it is done cooking
Toppings
Sesame seedsChili oil
Sesame oil
Olive oil
Soy sauce (dissolve wasabi into soy sauce)
Pickled ginger
Vegannaise
Tofu
Indian
Cream cheeseSambal
Spring onion
Red pepper
Corina's Traditional
AvocadoCarrot
(Tofutti vegan cream cheese)
Josh’s Traditional
AvocadoCream cheese
Cucumber
Carrot
Raff’s
Peanut butterAvocado
(Carrot)
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